
Why It’s Important to Involve Your Children in Volunteering from an Early Age
By Sue daCosta, Finance & Administrative Manager My family has been volunteering at America’s Grow-a-Row for over 14 years. In the early years of America’s
“Out of our little “Daddy Daughter” project, my hope was that Kyra would learn to eat healthy and be given the opportunity to give back. The importance of that theme remains the same and just as strong as it was back in 2002.”
We offer presentations and healthy eating workshops to teach kids about our mission and the importance of volunteering. Curriculum includes nutrition, culinary skills, sustainable agriculture, and food insecurity. Kids can learn virtually, on the farm in our Farm to Fork kitchen, or at your school!
Taste the Rainbow is a favorite lesson!
We offer education for adults as well. Our team offers presentations to community groups, universities, and healthcare organizations for adults. Lessons take place on the farm in our Farm to Fork kitchen, virtually, or at your organization.
It’s’ not enough to grow the food: half the battle is getting it there. We use an advanced distribution setup in order to distribute the freshest produce to 29 states.

By Sue daCosta, Finance & Administrative Manager My family has been volunteering at America’s Grow-a-Row for over 14 years. In the early years of America’s

Giving children the chance to experience life on the farm. By Jess Huber, Programming Associate America’s Grow-a-Row’s (AGAR) Kids Farm Days (KFDs) began in 2007
